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John Cesters Poultry & Game Meat

Venison & Game Meat Melbourne

Phone 03 9827 6111

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Other Chicken & Game Products

Liver
Chicken Liver – Free range chicken liver is a very good source of protein. It’s available in any amounts required.

Chicken giblets
Chicken Giblets – Free range chicken giblets (also known as chicken stomach) is the most important ingredient for making a rich stock.

Duck-liver
Duck Liver – Very similar to chicken liver, but a more rich and distinctive flavour. Great to fry with a touch of olive oil. It also makes the best duck pâté.

Bones
Chicken Bones – Free range breast bones are generally added to chicken stock to enhance the flavour.

Necks
Chicken Necks – Free range necks are also used to intensify the flavour of chicken stock. They are frequently used a pet food & are great for helping pets keep their teeth clean.

Boilers
Boilers – Also known as egg laying chickens, they can’t be used for eating due to their toughness, however they make the richest chicken stock you would ever taste.

Contact Us

Shop 506, Prahran Market,
165 Commercial Road,
South Yarra, Melbourne VIC 3141.

Phone: 03 9827 6111

John Cesters Poultry & Game

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